Tahini Sauce
Here’s a key sauce I think every home cook should have in their repertoire, because it’s just that good. Meet my favorite 4 ingredient tahini sauce! It’s rich, creamy, zingy and perfect for drizzling on just about anything.
I love it on a falafel bowl or a grain bowl, on roasted sweet potatoes, on a sandwich: I mean, you could even use it as a French fry dip. Really anything tastes better with tahini sauce: use it as your secret weapon for making any food taste more exciting!
Tahini Sauce
Time: 5 minutes
Yield: 2/3 cup
Dairy-Free, Gluten-Free, Vegetarian, Vegan
Ingredients
⅓ cup tahini
3 tablespoons fresh lemon juice
1 tablespoon olive oil
½ teaspoon maple syrup or honey
½ teaspoon kosher salt
